Norway checks compliance with Salmonella import conditions

Lorem ipsum dolor sit amet, consectetur adipiscing elit. Ut elit tellus, luctus nec ullamcorper mattis, pulvinar dapibus leo. Aliquam non leo id magna vulputate dapibus. Curabitur a porta metus. In viverra ipsum nec vehicula pharetra. Proin egestas nulla velit, id faucibus mi ultrices et.


Plus: Results of testing meat for Shiga toxin-producing E. coli

Published:

An analysis of special Salmonella controls on certain imports into Norway has revealed problems with sampling and documentation.

From June 2025 to March 2026, the Norwegian Food Safety Authority (Mattilsynet) investigated whether importers could prove that batches of goods covered by the Salmonella guarantee are free from the bacteria.

Your Support Protects Public Health

Food Safety News is nonprofit and reader-funded. Your TAX-FREE gift ensures ongoing coverage of outbreaks, recalls, and regulations for everyone.



Source link

Tags :

Leave a Reply

Your email address will not be published. Required fields are marked *

Recent News

About Us

Lorem ipsum dolor sit amet, consectetur adipiscing elit. Ut elit tellus, mattis, pulvinar dapibus leo.

Top categories

Tags

Blazethemes @2024. All Rights Reserved.