The need for preharvest control of Salmonella in chicken
— OPINION — Preharvest control of zoonotic pathogens, including Salmonella is important to public health. Processors cannot eliminate zoonoses carried in by animals, especially raw products from carcasses that have been mechanically defeathered or dehaired. Additionally, animal production areas contaminate the environment including produce fields. The vectors include manure, air, water, birds and insects. The...
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